Tour The Cooks Country TV House

Published in: on October 4, 2010 at 2:22 pm  Comments (24)  

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  1. On October 4, 2010 at 7:51 pm Jean at The Delightful Repast said:

    That was soooo fun! How I wish you’d invite me there next fall for the filming of the 2012 season! I can work–I’ll just fit right in with all of you.

    Reply
  2. On October 6, 2010 at 1:03 pm Nancy said:

    Oh my goodness, but that was a lot of fun!!!

    Just got caught up with the posted videos and I have a huge smile on my face. Many many thanks for doing this.

    And to the guy who sang Raindrops, you rock!

    I love the humour.

    Best wishes for more seasons.

    Nancy

    Reply
  3. On October 9, 2010 at 11:06 pm Carol Baker said:

    Beautiful house! Just curious (don’t know if you’ll respond), but have you ever met or worked with Alton Brown? I love your show and his. Both very informative and interesting. Keep up the great show, Carol

    Reply
  4. On October 31, 2010 at 11:06 pm Robin said:

    Its really great to see behind the scenes. What a great house. I do need to ask Chris a question though….just how many ties do you own??? I am one of your biggest fans and always loved your ties 🙂

    Reply
  5. On December 5, 2010 at 11:06 pm Pamela Keown said:

    I wish to subscribe by email to this site. (Chris, this is not “user-friendly”.)

    Reply
  6. On January 21, 2011 at 4:54 pm Margaret Phillips said:

    I do love this program, really it’s my favorite. Watching it costs me lots of money because I think I have to try the recipes right away. I could not live very far from a grocery store. For years I received America’s Test Kitchen magazine but now I’m taking Cook’s Country. Have now the Feb./Mar. issue and have already did the Chuck Roast in Foil, the Easy Sunday Gravy and today I want to do the Classic Tomato Soup plus Best Shortbread. Keep up the good work. Thanks

    Reply
  7. On October 2, 2011 at 5:05 pm E, Coffey said:

    Not user friendly at all.

    Do something about it.

    Reply
  8. On November 13, 2011 at 12:43 am Nicholas Genovese said:

    Mr Kimball
    I am fucken frustrated I wanted to buy your 7 book set but your web site sucks. I could not get to the link to buy it. I left an message and I did not get a response. I will not support your magazie any moy . I am surprise.

    Reply
  9. On December 3, 2011 at 5:36 am KATHY MARTINEAU said:

    HI CHRIS,
    HOW CAN ONE GETS TICKETS TO BE IN YOUR AUDIENCE?
    I LOVE YOUR SHOW……………………

    Reply
  10. On February 5, 2012 at 2:03 pm edward beals said:

    to mr kimball
    i love your show i watch all the time sincerly edward

    Reply
  11. On February 13, 2012 at 10:06 pm carol sackett said:

    I too, just love your show. I was wondering if you might try some lower calorie dishes for all of us food lovers who are trying to drop a pound or two.
    Keep up the good work.

    Reply
  12. On February 27, 2012 at 12:45 am Glenda said:

    Where is this located????

    Reply
  13. On October 22, 2012 at 6:26 pm Ryan Pfluger photographs Cook’s Illustrated EIC Christopher Kimball for NYTM’s Food & Drink Issue « Stone Thrower said:

    […] Kitchen host, and editor-in-chief of Cook’s Illustrated. The shoot took place on location at Cook’s Country House in Rupert, […]

    Reply
  14. On October 26, 2012 at 12:44 am Kathy Hanley said:

    How can I get tickets to your show. I saw on an episode that you showed an audience Thank you

    Reply
  15. On June 11, 2013 at 12:14 pm Jay Green said:

    I too would like to be part of the show. How can I get tickets. I have already left 2 messages with the editors office with no reply. I was on the list for last year but wasn’t successful and now can’t find the website again. Please help me

    Reply
  16. On October 14, 2014 at 3:15 am Sonya said:

    This video was very interesting and informative! I love Cook’s Country – love the bright, cheerful format, great recipes and articles, and the reliability of the recipes. I love Cook’s Illustrated, too. I think I’m obsessed with every content medium that you put out! I love that I am always learning. On an aside, I was editing my neglected “profile” on allrecipes.com, and a profile question was asked about “kitchen disasters.” I realized that I’ve had nearly none! Besides the time I burned carmel (distracted), seriously none, even though I cook a ton of new recipes. It is completely because of your fool-proof recipes, in combination with your ingredient tests and equipment reviews. I have nearly zero natural talent as a cook, and yet am now a gourmet home cook. Who would have figured? Thanks Chris and team!!!

    Reply
  17. On October 7, 2015 at 3:32 pm chris said:

    We followed Cooks Country and Am Test Kitchens for years and take the magazines but our experience with the staff has not been great-we asked 2 years in a row to be part of the rupert, vt (where we’re living: to be part of cooks country audience–no reply. An inquiry brought an eventual phone call 6 months later saying they were including us this fall–never did. Pretty disppointed!
    chris and maureen
    chdant@gmail.com

    Reply
  18. On October 18, 2015 at 10:26 pm Bonita Watts said:

    We would like to at least drive by the Farmhouse. We are visiting family in Dorset.
    Is the house on the highway?
    Bonita Watts

    Reply
  19. On March 5, 2017 at 3:06 am Nancy said:

    I so love your show! I watch it almost everyday on our pubs station…..awesome recipes and ideas! Thank you!!! Nancy pane

    Reply
  20. On May 2, 2017 at 9:23 am finish Cooking said:

    finish Cooking

    Tour The Cooks Country TV House | Christopher Kimball Blog

    Reply
    • On May 9, 2017 at 8:09 pm Wendy Mojzych said:

      How can I get tickets for Cooks Country

      Reply
    • On June 4, 2017 at 4:06 am Donna Tyler said:

      How can I get tickets for Cooks Country for the 1st week of July 2017, or later? My husband & I love learning from your show.

      Donna Tyler

      Reply
  21. On July 8, 2017 at 8:00 pm Scott Whitten said:

    I would love to bring my wife to a filming. Is the studio audience open? How can I find out more to surprise her?

    Reply
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