@tggeist Bar Keepers Friend works well -- I soak for a half hour with lots of powder first. Also, use OXO's skillet brush w/ short bristles. 3 days ago
@tggeist Non Stick for eggs, fish, stir-fries (with sweet sauces)...most everything else in regular. Reg skillet also produces good fond... 3 days ago
Birthday Cake Flavor Hot -- Ice Drinks, Vodka, Cookies, Toothpaste, Peeps, even Protein Powder. tinyurl.com/a2m4avg3 days ago
